aroma tours ®
   aromatic thymes provence tour

lavender flowering head  Delicious meals enjoyed in delightful surrounds  Glorious aromatic fields of lavender  Vibrant Provencale markets with delights at every turn

20 - 27 July 2012
 

Journey with us for a fascinating exploration of the lavender fields of Provence. Visit highly regarded distillers and beautiful gardens, enjoy venturing off-the-beaten-path in the glorious Provencale heartland with its iconic hilltop villages and beautiful countryside. Experience the true spirit of Provence and savour its delicious cuisine and wonderful wines.

Enjoy enchanting villages, glorious fields of lavender and sunflowers, lush vineyards, delicious wine tastings, herb gardens, lavender walks, wild aromatic plants, colourful Provencale markets, soap factory visit, perfume museums, antique shops, olive oil mill, ancient sites, abbeys cloaked in lavender and the beautiful Provencale countryside.
A love of good food and wine is central to Provencale culture. You will savour a tantalizing contrast of tastes and aromatic delights from gourmet cuisine to delicious traditional fare. All enjoyed in charming surrounds and at a leisurely pace. You will also enjoy creating your own delicious dishes during a lavender cooking class. Fine Provencale cuisine from authentic to fine gourmet fare always enjoyed at a delightful leisurely pace
Beautiful countryside full of charm and colour Our first accommodation is at a charming Provencale hotel nestled in a beautiful village in the heart of lavender country. We then stay at a delightful family owned hotel with courtyard garden and swimming pool, just a few steps away from the centre of the gorgeous market town of St Remy-en-Provence with its cobbled laneways and charming boutiques.
You will be accompanied on tour by Pam Parsons as well as Robbi Zeck and Jim Llewellyn, co-founders of Aroma Tours who since 1994 have shared their wonderful aromatic tours with people from over 30 different countries. Robbi and Jim are the perfect hosts and will share their passion for Provence, fine food and wines and all things aromatic with you, taking great pride and care to ensure that you will have a memorable time.

 
Itinerary

Day 1 Friday
Rendezvous at Marseille airport. Scenic drive to the beautiful Cistercian Abbey of Senanque and lavender gardens. Guided visit to a fascinating lavender museum to experience all aspects of lavender oil production from field to bottle. The museum boutique has very fine lavender oil and beautiful lavender products for sale. Leisurely journey through the picturesque countryside of rolling hills and vineyards. Continue on to our charming hotel, situated in a tiny village with sweeping views of lavender fields. Time to settle in, relax and then orientation and a welcome dinner at a restaurant in the village.

Day 2 Saturday
A wonderful day amongst the fields of vibrant lavender, clary sage and other aromatic plants. Visit to an essential oil distillery and organic herb farm to experience and learn about essential oil distillation. Walk among fields of organic herbs and aromatic plants. Essential oils, herbal macerations, floral waters and delicious herbal syrups for sale.

Lunch at your leisure with time to explore the village with its fascinating brocante shop (antiques, curios and tiny perfume bottles), world famous nougat confectioner and lavender specialty stores.

Late afternoon visit to a medieval spa village with its hot springs specialising in health cures. The thermal waters are renowned for the treatment of respiratory and skin conditions. This is the loveliest medieval village in the region – the outdoor jacuzzi affords fabulous views of Mont Ventoux.

Scenic drive to a picturesque perched village in the mountains where you will enjoy a typical Provencal dinner prepared with organic foods. This tiny village of artists has spectacular views across the valley to Mont Ventoux.

Day 3 Sunday
Visit to the famous herb gardens and ethno-botanical centre at Prieure de Salagon with our knowledgeable friend and guide Dominique. The living memory of Haute-Provence, Salagon is both a remarkable historical monument, tracing two thousand years of history and a museum where rich ethnological collections are kept, as well as housing a research and documentation centre. The medicinal, the fragrant, the medieval and the contemporary gardens of Salagon represent a collection of around 2000 species and varieties of indigenous and exotic plants. There is also a permanent exhibition of the story of lavender in Haute-Provence, showing landscapes and farming activities connected to lavender growing and also has a specialist bookshop.

After lunch at leisure we enjoy a scenic drive back to our village through countryside cloaked in fragrant lavender fields with photo opportunities along the way.

Dinner at delightful Provencale restaurant famous for its truffle omelettes under the shady plantane trees in a lovely nearby village.

Day 4 Monday
Today we change hotels. Visit a medieval chateau and stunning perched village where you can wander through its timeless paved laneways and gardens, where monuments, elegant facades and finely carved doors open onto workshops, galleries and artist's studios. At the chateau, we will enjoy exhibitions and films inviting a symphony of scents as you discover further delights of lavender and also a fascinating guided visit of the aromatherapy laboratory belonging to the largest scented plant co-operative in France. Many plant-based natural products and essential oils available in the boutique.

Scenic drive to Banon, famous for its goats cheese wrapped in chestnut leaves, for a delicious light lunch.

Late afternoon arrival at our charming hotel, situated in beautiful tree-lined village with time to settle in and relax, followed by a delightful al fresco dinner in a lovely gastronomic restaurant renowned for its fine cuisine.

Day 5 Tuesday
Fascinating visit to the oldest established soap factory in Provence where soap is still made in the time honoured traditional style and we also visit the soap museum and exquisitely decorated shop.

Journey through the beautiful countryside of the Luberon made famous in Peter Mayle's books to a delightfully secluded restaurant owned by one of France's most famous female chefs for a fabulous gourmet luncheon.

After lunch we will continue exploring this beautiful region with its perched villages and sweeping views with many delightful moments along the way.

Return to our hotel then dinner at your leisure in our village.

Day 6 Wednesday
Stroll into the village and explore one of the most vibrant and colourful markets of Provence, renowned for its diversity and fine produce and crafts. Take the time to visit the beautiful fragrance museum, which houses a fine collection of perfume bottles from ancient to modern and also stocks an abundance of essential oils, organic soaps and perfumes. Buy your lunch at the market with all its Provencale flavours and enjoy a picnic on the terrace at the hotel.

Then a scenic drive through the Alpilles to view the medieval fortress of Les Baux. Guided visit to a family owned olive mill, where advanced techniques are allied with tradition. We will experience a wonderful tasting of the various varieties of olive oil from the first cold pressing and discover all aspects of the extraction process.

Return to the hotel and later a short drive through the countryside for dinner at a delightful Provencale garden restaurant.

Day 7 Thursday
Fabulous lavender cooking class. In a beautiful stone manor -house, we will learn to make mouth-watering local dishes entirely dedicated to lavender and the fresh produce and herbs of Provence. Our leisurely luncheon on the garden terrace will be accompanied with specially selected wines of the region.

Following in the footsteps of Vincent Van Gogh we will enjoy a guided visit to the beautiful cloister, St Paul de Mausole where Vincent lived for a short time and painted some of his most memorable works. Return to our hotel with leisure time to explore, shop or simply relax by the pool.

Delicious alfresco dinner by the Rhone river with sweeping views of the medieval city of Avignon and its famous bridge.

Day 8 Friday
10 am departure for Marseille airport where our tour ends. Perhaps take the train to Paris or continue to explore this most exquisite of regions.

Pricing and related details
 

Price:

$2795 US dollars ( airfare not included )

Single Room:

Single rooms are also available for an additional $530 US dollars.

Starts:

16th July Marseille airport at 12:00

Finishes:

23rd July Marseille airport at 11:00

Group Size:

15 maximum

Current booking Status: bookings closed

Transport:

Luxury mini vans

Includes:

Twin share accommodation, all transfers, all breakfasts and either lunch or dinner, lavender cooking class, daily excursions and tours, entrance fees and the services of Robbi Zeck and Jim Llewellyn throughout the tour.

Bookings and related details

  • A reservation deposit of $500 US dollars is required to reserve your place and is due by March 2010 although it is likely that the tour will be fully booked before then.
     
  • To reserve your place please visit our Secure Booking Page where you can either make your booking on-line or create a printable booking form to fax or mail back to us.


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For more information please contact Pam directly at:
Aromatic Thymes 847 530 3771 or aromaticthymes@mac.com

 
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